TRACTOR is hosting the 4th Annual Farm to Fork Dinner in Burnsville, NC on Sunday, August 25th. Hors D’ourevres, wine and beer from Homeplace Beer Company will be served on South Main Street from 5-6 pm followed by the dinning in the Burnsville Town Center at 6 pm.
We are very excited that Chef Taylor Montgomery from Mountain Air Country Club and his culinary team will be returning this year. Entertainment will be provided by The 42nd Street Jazz Band. All proceeds will go to support TRACTOR Food and Farms’ mission.
Attendees can expect a wonderful and enchanting evening with amazing food that is sourced from local farmers knowing that their participation goes to support small family farms and also to help grow the next generation of farmers. One of our goals as a food hub is to keep local dollars here in the Western NC economy and this event helps us work towards that goal.
TICKETS ARE ON SALE NOW! They are $125 each a can be purchased online at http://tractorfoodandfarms.