On Friday, Feb. 28th as part of CTE Month, students in Stephanie McClellan’s Foods II – Honors class at Mitchell High School participated in a Chopped Competition. Each group was given a variety of Protein, Grains, Dairy and Veggies plus a mystery ingredient to create a meal. Then each meal was judged on its taste, presentation, and use of mystery ingredient by Mr. Chester, Dr. Hawkins and Mrs. Murphy. Each group did a great job at creating flavorful, creative meals for our judges. Pictured are the winners.
1st Block – Adam White, Joslynn Cook and Elaina Baiza
1st Block – Adam White, Joslynn Cook and Elaina Baiza
