Students in Stephanie McClellan’s Food and Nutrition I & II (Honors) classes completed ServSafe Certification.
Level I students earn the ServSafe Foodhandler Certification that focuses on learning basic food safety and sanitation information.
While students in Level II expand on their Food Safety knowledge and learn about all aspects of managing a food service Establishment as they earn the ServSafe Manager Certification. Below are the students who earned this industry recognized certification.
ServSafe Foodhandler Certification:
Macci English
Alaina Gouge
Jericho Hudgins
Anna Ledford
Jocilyn McKinney
Joshua Menard
Kylie Miller
Dominick Nunez
Eric Nunn
Riley Parker-Geist
Jose Reyes-Reyes
Emaa Salyer
Aliana Young
ServSafe Manager Certification:
Zaiden Ayers
Reymundo Barajas
Bentley Buchanan
Jonathan Byrd
Zoie Finley
Joel Garcia – Luna
Kyleigh Garland
Addison Gregory
Rylee Hopper
Elijah Hughes
Riley Jones
Jenniah McClain
Myla Miller
Yendi Munoz – Molina
Alivia Mosley
Brianna Nutter
Kyla Pfouts
Zane Price
Violeta Romero – Meza
Justin Street